Orchidea Restaurant is our Buffet Restaurant, located at the basement of the 10-floor main building. Start your day with our scrumptious breakfast authentically prepared with Vietnamese and contemporary Western delicacies to suit your tastes. Our dinner features daily changing themed nights and our selection of wines, spirits and cocktails will give you a lot of flavors to choose from.
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ORCHIDEA RESTAURANT
orchidea restaurantAuthentic Flavors
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Orchidea Restaurant
Cuisine: Buffet breakfast and lunch, daily themed buffet dinner.
Seating capacity: 320 seats
Opening hours: Breakfast: 06:30 – 09:00 / Late Breakfast: 09:00 – 10:00 / Lunch: 12:00 – 14:00 / Dinner: 18:00 – 20:30
ALA CARTE: VIP Orchidea Restaurant – Time: 11:30 – 21:30
Contact us: (+84) 258 398 9898 ext. 5666
Soup
Vietnamese Traditonal Soup “Pho” with Chicken or Beef
VND
Cooked in traditional way with chef’s recipe
Tom Yum Goong ( Very spicy)
VND
Traditional Thai herbal hot and sour soup cooked with tiger prawn
Mushroom Cream Soup
VND
Cooked in European style way with touch of chef’s recipe
Salad
Dalat’s Green Garden Salad
VND
Assorted greens from Dalat with your choice of dressing: Japanese sesame dressing, Balsamic dressing or Thousand Island dressing
Tuna Tartare
VND
Marinated cube Tuna with Dijon mustard and mix salad
Caesar Salad with Grilled Prawn or Chicken
VND
Crispy romaine lettuce with bacon bits, parmesan cheese, boiled egg and croutons, prawn or grilled chiken
Appetizer
Traditional Vietnamese Hand Roll
VND
Vietnamese rice paper roll with tiger prawn, steamed pork and fresh herbs served with peanut sauce
Vietnamese Seafood Spring-Roll
VND
Crispy rolled with marinated mix seafood and vegetable served with sweet and sour sauce
Bruschetta
VND
Diced fresh tomato toss with feta cheese, olive oil and Italian basil, on serving with crispy baguette
Baked Oysters in French Style
VND
Oysters baked with spinach, shallot, cream and cheese
Sandwich & Burger
Club Sandwich
VND
Triple toast bread with bacon, fried egg, ham, grilled chicken, cheddar cheese, tomato and lettuce served with French fried and mixed salad
Beef Burger or Chicken Burger
VND
Prime Australian beef burger topped with mushroom or Char-grilled chicken patty with melted cheese, smoked bacon served with French fries and mixed salad
Pasta
Pasta: Spaghetti / Penne / Fusilli with your choice of sauces Arrabiata/ Bolognese/ Carbonara
Arrabiata sauce (Less spicy)
VND
Spicy sauce made from garlic, tomatoes, and dried red chili peppers cooked in olive oil
Carbonara sauce
VND
Cream sauce with bacon, mushrooms, parmesan cheese
Bolognese sauce
VND
Tomato-based sauce with minced meat
Pizza
Vegetarian Pizza
VND
Assorted grilled vegetables with mozzarella cheese and tomato sauce
Pepperoni Pizza
VND
Pepperoni, mozzarella cheese and tomato sauce
Margherita Pizza
VND
Layer of fresh Buffalo mozzarella with homemade tomato sauce
Seafood Hawaiian Pizza
VND
Mixed seafood, pineapple, mozzarella cheese
Kid Corner
Mini Beef / Chicken Burger
VND
Served with French fries
Mini Pizza with Chicken or Beef
VND
Small size pizza with chicken or beef
Bolognese sauce
VND
Tomato-based sauce with minced meat
Carbonara sauce
VND
Cream sauce with bacon, mushrooms, parmesan cheese
Main Course
With your choice of sauces:
Mushroom demi-glace sauce, Green peppercorn sauce or Red Wine Sauce
Australian Tenderloin Steak
VND
Chicken Steak
VND
Grilled Salmon with Teriyaki Sauce
VND
Grilled salmon with Teriyaki Sauce served with fried rice or mashed potatoes and boiled vegetables
Grilled Salmon with Passion Fruit Sauce
VND
Grilled salmon with Passion fruit sauce served with fried rice, mashed potatoes and boiled vegetables
Sauteed Kang Kong with Garlic
VND
Wok fried Kang Kong cooked in oyster sauce served with steamed rice
Deep Fried Chicken Wings Vietnamese style
VND
Marinated chicken wings cooked in fish sauce served with steamed rice
Pork in Clay Pot with Egg
VND
Braised pork with black soy sauce in clay pot served with steamed rice
Vegetables Fried Rice Vietnamese style
VND
Fried rice cooked with vegetables and green onions
Vietnamese Seafood Hot Pot
VND
Simmering pot of soup stock with mixed seafood served with vegetables and vermicelli
Australian Rib-Eye Steak
VND
Rack of Lamb
VND
Served with mint-jelly or rosemary demi-glace sauce
Baked Nha Trang Lobster
VND
Fresh lobster baked with garlic butter served with vegetable and potato
Pork Spare Ribs with BBQ sauce (Medium spicy)
VND
Grilled pork ribs with BBQ sauce served with French fries and salad
Sauteed Mix Seafood with Pok Choy
VND
Wok fried mix seafood cooked in soya oyster sauce served with steamed rice
Fish Fillet in Clay Pot
VND
Braised sea bass fillet with black soy sauce in clay pot served with steamed rice
Seafood Fried Rice
VND
Fried rice cooked with mix seafood and topped with fried egg
Beef Fried Rice with Kimchi (Medium spicy)
VND
Fried rice cooked with beef with kim chi and dark soya sauce
Dessert
Cheesecake with Chocolate or Sour Sauce
VND
Panna Cotta with Strawberry
VND
Seasonal Fruit Plate
VND
Chocolate Brownie
VND
Creme Brulee
VND
Ice Cream (Per Scoop)
VND
Soup
Vietnamese Traditonal Soup “Pho” with Chicken or Beef
VND
Cooked in traditional way with chef’s recipe
Congee With Beef
VND
Rice congee with minced beef
Seafood Soup
VND
Cooked in the traditional way with chef’s recipe
Salad
Dalat’s Green Garden Salad
VND
Assorted greens from Dalat with your choice of dressing: Japanese sesame dressing, Balsamic dressing or Thousand Island dressing
Seafood Salad
VND
Seafood mix with garden green salad
Caesar Salad with Grilled Prawn or Chicken
VND
Crispy romaine lettuce with bacon bits, parmesan cheese, boiled egg and croutons, prawn or grilled chiken
Sandwich & Burger
Club Sandwich
VND
Triple toast bread with bacon, fried egg, ham, grilled chicken, cheddar cheese, tomato and lettuce served with French fried and mixed salad
Chicken Burger
VND
With bacon, fried egg, ham, cheese, tomato & lettuce, ries and salad
Beef Burger
VND
Prime beef burger topped with mushrooms,melted cheese, served with French fries and mixed salad
Pasta
Pasta: Spaghetti / Penne / Fusilli with your choice of sauces Bolognese/ Carbonara/ Napolitana
Bolognese sauce
VND
Tomato-based sauce with minced meat
Carbonara sauce
VND
Cream sauce with bacon, mushrooms, parmesan cheese
Pizza
Margherita Pizza
VND
Layer of fresh Buffalo mozzarella with homemade tomato sauce
Pide with Meat and Vegetable Turkish Style
VND
Oval-shaped flatbread baked with layer of mozzarella minced meat and vegetable with homemade tomato sauce
Pepperoni Pizza
VND
Pepperoni, mozzarella cheese and tomato sauce
Seafood Hawaiian Pizza
VND
Mixed seafood, pineapple, mozzarella cheese
Main Course
Grill Rack of Lamb
VND
Australia lamb, vegetable rosemary demi-glace sauce
Vietnamese Seafood Fried Rice
VND
Fried rice with squid, prawn, egg and vegetables
Chicken Steak with Mushrom Sauce
VND
Chicken breast marinate chef make mushroom sauce
Wok Fried Noodles with Beef
VND
Vietnamese Wok fried yellow egg noodle served with beef and vegetables
Dessert
Panna Cotta with Strawberry
VND
Chocolate Brownie
VND
Cheese cake
VND
Seasonal Fruit Plate
VND
Fresh Fruit Juice
Orange Juice
VND
Pineapple Juice
VND
Lemon Juice
VND
Coconut Juice
VND
Watermelon Juice
VND
Cocktails
Cosmopolitan
VND
Vodka, Lime juice, Cranberry juice.
Daiquiri
VND
Light Rum, lime juice, sugar syrup (Your choice of fresh fruit flavor: Strawberry, Mango, Passion fruit.)
Margarita
VND
Tequila, triple sec, lime juice (Your choice of fresh fruit flavor: Strawberry, Mango, Passion fruit.)
Mojito
VND
Light rum, lime wedges, brown sugar, fresh mint leaf, soda
Bloody Mary
VND
Vodka, tomato juice, lime juice, salt & pepper, tabasco
Sex on the Beach
VND
Vodka, cream de peach, orange juice, cranberry juice
Singapore Sling
VND
Gin, Cherry brandy, triple sec, Benedictine, pineapple juice
Pina Colada
VND
Light rum, Malibu, coconut milk, pineapple juice, served in fresh Coconut
Blue Hawaiian
VND
Light rum, Malibu, Blue Curacao, Pineapple juice, Coconut milk.
Maitai
VND
Light rum, Dark rum, Amaretto, Orange juice, Pineapple juice, Lime juice, Grenadine
Long Island Ice Tea
VND
Vodka, Light rum, gin, Tequila, Triple sec, lime juice, coke
B52
VND
Bailey’s, Kahlua, Cointreau
B53
VND
Bailey’s, Kahlua, Vodka
Sailor
VND
Cream de cacao, Cream de Menthe, Cointreau
The Spark
Bellini
VND
Sparkling, cream de peach
Passion Mimosa
VND
Sparkling, freshly passion
Kir Royal
VND
Sparkling, crème de cassis
Mocktails
Fruity Colada
VND
Pineapple juice, coconut milk, strawberry syrup, chop watermelon
Mango Maniac
VND
Mango, apple, pineapple & strawberry syrup
Mojito tea
VND
Lime wedges, passion syrup, mojito syrup, fresh peppermint, soda
Kiwi Cream
VND
Kiwi syrup, blue curacao syrup, fresh mango
Kid’s Favorite
Captain America
VND
Orange juice, Blueberry syrup, 7up
Spider man
VND
Chocolate syrup, fresh milk, M&M candy.
Minions
VND
Banana syrup, fresh milk, orange juice
Shirley Temple
VND
Lime juice, grenadine, 7up
Cinderella
VND
Lemon juice, pineapple juice, orange juice, grenadine
Fresh Fruit Juice
Lemon Juice
VND
Passion Fruit Juice
VND
Watermelon Juice
VND
Orange Juice
VND
Pineapple Juice
VND
Coconut Juice
VND
Mango Juice
VND
Milk Shake
Chocolate / Vanilla / Strawberry
VND
Banana / Mango / Tropical mixed fruits
VND
Smoothie
Coconut
VND
Strawberry
VND
Mango
VND
Hawaiian
VND
Passion Fruit
VND
Soft Drink
Pepsi
VND
Pepsi light
VND
Seven up
VND
Aquafina
VND
Twister Orange
VND
Soda
VND
Tonic
VND
Hot Drink
Vietnamese Coffee
VND
Espresso
VND
Double espresso
VND
Cappuccino
VND
Latte Macchiato
VND
Americano
VND
Tea Selections
VND
Beer
333
VND
Saigon
VND
Tiger
VND
Heineken
VND
Corona
VND
Testimonials
From Our Beloved Guests
Tracy & Trevor
Family and I have eaten here several times. Love the food, the best place in town! Thank you to the Chef and the cooks that prepare the delicious food.
Michael & Nancy
I am very pleased with the service and the quality of food is very good. I recommend this place to all my friends.
Josua & Angela
The best Italian restaurant in twin cities. They have a wide variety of menu for the buffet. Its not like the usual menu in all the Italian restaurants.
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